JAPANESE WANPAKU SANDWICH Japanese recipesAsian RecipesSandwichesTea time snack 3 Aug Written By Shilpa Anand THIS GIGANTIC SANDWICH STUFFED WITH COLOURFUL VEGETABLES AND PROTEIN SURELY TAKES SIMPLE SANDWICHES TO A WHOLE NEW LEVEL OF BEAUTY AND TASTE.INGREDIENTS 1 carrot, finely julienned1cucumber thinly sliced 5-6 leaves of lettuce 3 boiled eggs ½ chicken breast ( halved) 1cup thinly sliced purple cabbage 1 tomato thinly sliced Lemon juiceMayonnaiseSaltSugarBlack pepperSoya sauce Garlic powder 2large, thick bread slices INSTRUCTIONS:slice cucumbers and pat drySlice tomatoes and pat dryJulienne carrots. Add salt, sugar, lemon juice, pepper, and little oil. Mix well Thinly slice purple cabbage. Add lemon juice, salt, sugar, and pepper. Mix well Marinate chicken breast in garlic powder, soya sauce, black pepper, and oil.Dip in the beaten egg mixture and bread crumbs. Shallow fry until cooked and golden. Chop up two boiled eggs. Add mayonnaise, mustard, sugar, salt, and pepper. Mix well CONSTRUCT THE SANDWICH put mayonnaise on a slice of breadPlace the bread slice on a butter paper or nonstick cooking paper or cling wrap. This will help you to wrap the sandwich when it’s constructedPlace lettuce leaves on itNext place tomatoes Then place the cucumbers The fried chicken goes nextAdd the egg mayonnaise layer next Place the whole boiled egg in the center Top that with carrots And lastly, put the purple cabbage Close sandwich with another slice of bread with mayonnaise Fold up the edges of the nonstick cooking paper tuck the sides in to hold the sandwich firmly Now cut the sandwich over the paper in the center Your Gigantic Wanpaku sandwich is ready Enjoy!SPICE LEVEL: 🌶 Shilpa Anand
JAPANESE WANPAKU SANDWICH Japanese recipesAsian RecipesSandwichesTea time snack 3 Aug Written By Shilpa Anand THIS GIGANTIC SANDWICH STUFFED WITH COLOURFUL VEGETABLES AND PROTEIN SURELY TAKES SIMPLE SANDWICHES TO A WHOLE NEW LEVEL OF BEAUTY AND TASTE.INGREDIENTS 1 carrot, finely julienned1cucumber thinly sliced 5-6 leaves of lettuce 3 boiled eggs ½ chicken breast ( halved) 1cup thinly sliced purple cabbage 1 tomato thinly sliced Lemon juiceMayonnaiseSaltSugarBlack pepperSoya sauce Garlic powder 2large, thick bread slices INSTRUCTIONS:slice cucumbers and pat drySlice tomatoes and pat dryJulienne carrots. Add salt, sugar, lemon juice, pepper, and little oil. Mix well Thinly slice purple cabbage. Add lemon juice, salt, sugar, and pepper. Mix well Marinate chicken breast in garlic powder, soya sauce, black pepper, and oil.Dip in the beaten egg mixture and bread crumbs. Shallow fry until cooked and golden. Chop up two boiled eggs. Add mayonnaise, mustard, sugar, salt, and pepper. Mix well CONSTRUCT THE SANDWICH put mayonnaise on a slice of breadPlace the bread slice on a butter paper or nonstick cooking paper or cling wrap. This will help you to wrap the sandwich when it’s constructedPlace lettuce leaves on itNext place tomatoes Then place the cucumbers The fried chicken goes nextAdd the egg mayonnaise layer next Place the whole boiled egg in the center Top that with carrots And lastly, put the purple cabbage Close sandwich with another slice of bread with mayonnaise Fold up the edges of the nonstick cooking paper tuck the sides in to hold the sandwich firmly Now cut the sandwich over the paper in the center Your Gigantic Wanpaku sandwich is ready Enjoy!SPICE LEVEL: 🌶 Shilpa Anand