DABELI

Indian RecipesTea time snackStreet foodsAppetizersVegetarian recipesVegan RecipesMaharashrtrian food
Written By Shilpa Anand
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INGREDIENTS FOR DABELI MASALA

INGREDIENTS FOR DABELI MASALA

¼ cup coriander seeds1tbsp cumin seeds½ tbsp fennel seeds1-2 black cardamom 1-star anise 1-2 cloves6-8 black peppercorns ½ tbsp white sesame seeds1inch cinnamon 1bayleaf1-2 Shilpa’s Masala Mill Kashmiri chilli powder1tsp black salt 1tsp red chilli powderPinch of hing 2 tbsp dry coconut INSTRUCTIONS Dry roast coconut

  • ¼ cup coriander seeds

  • 1tbsp cumin seeds

  • ½ tbsp fennel seeds

  • 1-2 black cardamom 

  • 1-star anise 

  • 1-2 cloves

  • 6-8 black peppercorns 

  • ½ tbsp white sesame seeds

  • 1inch cinnamon 

  • 1bayleaf

  • 1-2 Shilpa’s Masala Mill Kashmiri chilli powder

  • 1tsp black salt 

  • 1tsp red chilli powder

  • Pinch of hing 

  • 2 tbsp dry coconut 

INSTRUCTIONS 

Dry roast coconut

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DRY roast all other ingredients until fragrant

DRY roast all other ingredients until fragrant

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Grind everything together to powder form

Grind everything together to powder form

Grind everything together to powder form

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Your dabeli masala is ready INGREDIENTS FOR RED GARLIC CHUTNEY 6-8 Kashmiri chillies, soaked for few hours 6-8 garlic clovesSalt ½ tsp sugar Chilli powder1-2 tbsp Peanuts Oil INSTRUCTIONS Drain and use chillie…

Your dabeli masala is ready 

INGREDIENTS FOR RED GARLIC CHUTNEY 

  • 6-8 Kashmiri chillies, soaked for few hours 

  • 6-8 garlic cloves

  • Salt 

  • ½ tsp sugar 

  • Chilli powder

  • 1-2 tbsp Peanuts 

  • Oil 

INSTRUCTIONS 

  • Drain and use chillies 

  • Grind everything to paste form

Your spicy red chutney is ready MASALA PEANUTS ¼ cup roasted peanuts1-2 tbsp dabeli masala INSTRUCTIONSMIX THE peanuts and Dabeli masala with little oil and that’s it. Your masala peanuts are ready

Your spicy red chutney is ready 

MASALA PEANUTS 

  • ¼ cup roasted peanuts

  • 1-2 tbsp dabeli masala 

INSTRUCTIONS

  • MIX THE peanuts and Dabeli masala with little oil and that’s it. Your masala peanuts are ready

OTHER INGREDIENTS 1-2 BOILED potatoes, grated or mashedChopped onions Chopped coriander Tamarind chutney( sweet, tangy ) Green coriander and mint chutney Nylon SevPomegranate seedsButterPav ( bread ) INSTRUCTIONS M…

OTHER INGREDIENTS 

  • 1-2 BOILED potatoes, grated or mashed

  • Chopped onions 

  • Chopped coriander 

  • Tamarind chutney( sweet, tangy ) 

  • Green coriander and mint chutney 

  • Nylon Sev

  • Pomegranate seeds

  • Butter

  • Pav ( bread ) 

INSTRUCTIONS 

  • Mix the tamarind chutney with coriander chutney (3:1)

  • Heat oil in a pan 

  • Add dabeli masala

Add boiled potatoes and mix well

Add boiled potatoes and mix well

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Add salt 

  • Add hot water and cook for few mins 

  • Adjust seasoning and spices

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That’s it, potatoes mix is ready 

  • Remove in a container and cool 

  • Garnish with grated coconut, masala peanuts, onion, sev , coriander and pomegranate seeds

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LET’S MAKE DABELI

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Slice the pav

Slice the pav

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Add tamarind chutney on one side 

  • Add RED chutney on another side 

  • Stuff the potatoes masala

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Add onions, coriander, peanuts

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Press and toast on a griddle with butter

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Dip in sev and coriander mix and serve

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Your delicious Dabeli is ready

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Enjoy!SPICE LEVEL:🌶🌶

Enjoy!

SPICE LEVEL:🌶🌶

 
Shilpa Anand
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