INGREDIENTS:

• 3 cups watermelon juice

• 1 liter chilled milk

• ½ cup Rooh Afza or Rose Syrup

• ⅓ cup sugar or adjust  as per your taste

• 1 cup cubed  watermelon pieces 

FOR THE GARNISH:

• Rose petals

• Watermelon cubes

• Ice cubes

INSTRUCTIONS:

• Mix watermelon juice, sugar and chilled milk. Stir to dissolve the sugar

• Add Roohafza and mix well 

• Add watermelon cubes

• The Sharbat is ready 

Serve chilled with ice cubes and garnished with rose petals and a few cubes of watermelon

Enjoy!