HEALTHY QUINOA POHA September 7, 2020 Shilpa Anand INGREDIENTS: 1cup quinoa2cups water 2 tbsp oil½ tsp mustard seeds½ tsp cumin seedsPinch of hing½ tsp turmeric powder2green chilies, chopped1-2 boiled potatoes, cubed1-2 onions, choppedRoasted peanutsFew curry leaves Fresh coriander leaves, chopped 1-2 tbsp grated fresh coconut Salt to tastePinch of sugar( optional)Lemon INSTRUCTIONS:rinse the quinoa a few times to remove bitterness. Soak the quinoa for 15-20 mins. Then cook the quinoa with water( 1:2 ratio, just like rice. Keep aside Heat oil in a panAdd mustard seeds, cumin seeds, and hingOnce the seeds start to splutter, add green chilies, curry leaves, and onionFry for few mins ( until translucent only, no need to turn the onions golden)Add boiled potatoes and sauté for a min Add peanuts, turmeric, salt, and sugar Fry for 1-2 mins Add quinoa and mix well Adjust seasoning and that’s it, your healthy quinoa poha is ready Garnish with coriander leaves, grated coconut, and a slice of lemon. Enjoy hot with a cup of masala chai SPICE LEVEL:🌶